KASSIA EMILY FIEDOR
Kassia Emily Fiedor is a Holistic Nutritionist, Herbalist, and Wellness Chef from Southern California. Passionate about using plants, herbs, & vegetables as medicine, she encourages her clients to eat in harmony with their bodies and nature.
At Infused Holistic Kitchen, Kassia loves to curate intentionally healing menus that support her client’s soul growth and expansion. She specializes in cooking for people with dietary restrictions, food allergies, chronic illness, or anyone who desires to consciously cultivate the connection between food and their health. All her food is “infused” with nutrient-dense whole, organic ingredients that truly serve as medicine for the body and soul.
Kassia lived in Guatemala for 5 years where she taught healthy cooking classes and made nutrient-dense meals for people with an appreciation for nourishing high-vibration food. In Cocina Holistica, her debut cookbook, Kassia infuses ancestral superfoods into healing plant-based dishes. Filled with stunning photographs of Guatemala’s countryside and farms, she hopes to inspire renewed respect for indigenous foods in 40 creative, modern recipes. All are gluten-free, refined sugar-free, and dairy-free with a nutrient-dense focus. Find her cookbook on Amazon, or visit www.infusedholistickitchen.com for more info!
